Cham cham gajak
I purchased cham cham gajak from sahu gajak bhandar. This was very tasty product. I fill in flover of cardamon, sesame and jaggery. I like it cham cham gajak










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Maximum Retail Price: ₹700.00 (Inclusive of all taxes)
Unit Sale Price: (₹75.0/100 g) incl. GST
Name of the Product: Cham Cham Gajak
Brand Name: Sahu Gajak Bhandar
Net Quantity: 500 Gram
Manufacturing Date:
Country of Origin: India
Manufacturer & Packer: Sahu Gajak Bhandar, Opp Govt School, Dausa Road, Village Menpura, Tehsil and Distirct – Sawai Madhopur, Rajasthan, 322027, India, FSSAI License No.: 12219038000139
Consumer Care Contact Details :
Dietary Preference:
Cuisine: Rajasthani-Indian
Item Form: Ready to eat Snacks
Ingredients:
Shelf Life: 4 Months from the packing date
Allergen Information: Sesame
Region or state: Rajasthan, India
Packing of Box : 1 Box
Type of Packing: Live View
COD Available: Yes Available
Shipping & Delivery Time: 3 to 4 working days for North India and 4 to 7 working days for the rest of India.
Delivery Status : Track Your Order
Serving & Storage: Keep in a cool, dry place, away from direct sunlight and moisture. Seal the package tightly after use or transfer the contents to an airtight container to preserve freshness and crunch.
Quality & Authenticity: Always check the logo of Sahu Gajak Bhandar® on Cham Cham Gajjak Sweets 500 Gram before shopping to ensure you are getting a genuine product.
Experience the rich taste of Cham Cham Gajjak Sweets, a traditional sesame and jaggery delicacy enjoyed across Rajasthan during the winter season. Made with a simple blend of sesame seeds, jaggery, sugar, ghee, and cardamom, this gajak offers a soft, layered texture with a naturally sweet flavour.
Cham Cham Gajjak is popularly enjoyed during festivals like Makar Sankranti, Lohri, and Diwali and is perfect for tea-time, gifting, family celebrations, and winter snacking. Each piece is crafted using time-tested preparation methods to deliver a balanced taste and enjoyable texture.
Packed in a sealed food-grade container, the product stays fresh and full of flavour. Whether you're exploring traditional Indian sweets or searching for a nostalgic winter treat, Cham Cham Gajjak is a delicious choice for all ages.
Traditional sesame & jaggery sweet with a soft, flaky texture
Made using sesame seeds, jaggery, sugar, ghee, and cardamom
Crafted following classic Rajasthani preparation practices
Ideal for winter celebrations and festive gifting
Suitable for tea-time, travel, and everyday snacking
Packed in a sealed box to help retain freshness
Net Weight: 500g
Sesame Seeds, Jaggery, Sugar, Ghee, Cardamom.
Store in a cool, dry place away from moisture.
Keep in an airtight container after opening.
Avoid refrigeration.
Best before 4 months from packing.
Prepared using traditional Rajasthani methods
Crafted in small batches
No added preservatives, no added colours, no added flavours
Trusted winter sweet maker with a wide range of gajak & chikki
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Is your Cham Cham Gajak made with cow ghee, and could you provide details about its preparation process to ensure its authenticity and quality?
Our Cham Cham Gajak is made using a multi-step, traditional Rajasthani handmade method, ensuring rich flavor, flaky texture, and premium quality.
Step 1: Preparing Khastha Gajak
We begin by crafting Khastha Gajak using roasted sesame seeds (til) and pure jaggery (gur). This base is made using authentic Rajasthani techniques, which give the gajak its crispy and rich texture.
Step 2: Powdering the Gajak
Once the Gajak Biscuit is ready, it is carefully crushed into a fine powder to prepare for the next stage of blending.
Step 3: Mixing with Desi Ghee and Dry Fruits
We mix the powdered gajak with desi ghee, cardamom, and finely chopped dry fruits such as Cashew and pistachios, enhancing both taste and nutrition.
Step 4: Shaping into Cham Cham Sweets
Finally, the mixture is hand-shaped into soft, round Cham Cham Gajak sweets, ready to melt in your mouth.
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