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Traditional Rajasthani Sweets by Sahu Gajak Bhandar – Gajak, Tilkut, Chikki & More
🍬 Sahu Gajak Bhandar – Traditional Sweets Made with Care
Sahu Gajak Bhandar is known for its wide variety of traditional Indian sweets and snacks, especially those crafted with sesame seeds, jaggery, dry fruits, and ghee. Our product range includes popular winter and festive delights like Tilkut, Gajak, Chikki, Til Ladoo, Revdi, Peanut Chikki, Dry Fruit Gajak, and Gajak Roll.
Each sweet is made using time-tested recipes from Rajasthan, prepared in small batches to maintain consistency, flavor, and texture.
🏵️ What Makes Sahu Gajak Products Special?
All our sweets are handcrafted using traditional Rajasthani techniques. Key ingredients like roasted sesame seeds, jaggery, and cow ghee) are combined to achieve distinct textures—whether soft, flaky, or crunchy. We focus on quality from start to finish, preserving the rich taste associated with every variety.
🌿 Made with Carefully Selected Ingredients
Sahu Gajak Bhandar products are made with a combination of plant-based and dairy ingredients. We do not add preservatives, synthetic colors, or artificial flavors. Each sweet is prepared to reflect purity, tradition, and a focus on ingredient integrity.
🎁 Perfect for Festive Gifting and Everyday Snacking
Our sweets are a popular choice during:
- especially in North India
- like Makar Sankranti, Lohri, Diwali, and Holi
- such as family gatherings, return gifts, and festive boxes
- as a sweet treat after meals or with tea
📦 Packaging and Nationwide Delivery
All products are packed in airtight, quality containers designed to help maintain freshness and flavor. Whether you're ordering for your home or sending a gift, the packaging is safe for travel and delivery. We offer shipping across India through reliable courier partners.
⏳ Shelf Life and Storage Recommendations
To retain best taste and texture:
- cool, dry place
- airtight container
- 4 months from the date of packaging under standard storage conditions