Gajak Roll 500g

Sahu Gajak Bhandar Gajak Roll 500g | Gajak Roll | Roll Gajak | Buy Gajak Roll Online | Family Everyday Size | Traditional Rajasthani Sweet

Enjoy Sahu Gajak Roll 500g — our family everyday size, made with roasted sesame seeds (til), jaggery (gur), sugar, cow ghee, and cardamom — hand-rolled into a cylindrical log and sliced into crisp, layered rounds. Also known as Roll Gajak, Khasta Roll Gajak, Gajak Roll Sweet, or Roli Gajak — the same traditional Rajasthani roll gajak that Sahu Gajak Bhandar has been making in Menpura, Sawai Madhopur, Rajasthan since 1875. No preservatives, no liquid glucose, no artificial colours or flavours. Buy Gajak Roll online at sahugajak.com — delivered across India.

• Rolled & Layered Gajak Texture: Hand-rolled sesame jaggery gajak sliced into layered rounds — each piece has a distinctive cross-section of sesame and jaggery. Slightly lighter than flat Gajak Biscuit.
• Quality Ingredients: Roasted sesame seeds (til), jaggery (gur), sugar, cow ghee, and cardamom. No liquid glucose.
• No Added Preservatives: No artificial colour, no artificial flavour, no liquid glucose — pure traditional Roll Gajak ingredients.
• Family Everyday Size — All Year Round: 500g — the right amount for a family to enjoy through the week. Ideal for daily snacking, gifting, and festival sweet boxes.
• Shelf Life & Storage: Best before 6 months from packing. Store in a cool and dry place. Keep away from moisture.
• Small-Batch Traditional Production: Fifth-generation family recipe since 1875. Sahu Gajak Roll — made in Menpura, Rajasthan.

About Sahu Gajak Roll 500g

Sahu Gajak Roll — also known as Roll Gajak, Khasta Roll Gajak, Gajak Roll Sweet, or Roli Gajak Chikki — is a traditional Rajasthani sesame jaggery sweet handcrafted at our family facility in Menpura, Sawai Madhopur, Rajasthan. Made by the Sahu family since 1875, this roll gajak combines roasted sesame seeds with natural jaggery (gur) and cow ghee — hand-rolled into a cylindrical log and sliced into crisp layered pieces. No preservatives, no liquid glucose, no artificial colour. The 500g pack is our family everyday size — the most popular Gajak Roll size for households. Also available in 250g, 350g, 400g, and 600g.

What is Gajak Roll? How is it Different from Gajak Biscuit?

Gajak Biscuit is made by repeated hand-hammering of sesame and jaggery — producing thin, flat, crispy, flaky sheets. Gajak Roll is made by rolling the sesame-jaggery mixture into a cylindrical log, which is then sliced into rounds — producing a layered cross-section with a slightly lighter, more delicate texture than flat gajak biscuit. Same traditional sesame-jaggery ingredients; a different preparation method and a distinct layered texture that makes each slice visually and texturally unique.

About Traditional Gajak in India

Gajak — also called til gajak, sesame gajak, or Rajasthani gajak — is one of the oldest traditional Indian sweets, made across Rajasthan, Madhya Pradesh, and Uttar Pradesh. Most strongly associated with Makar Sankranti and Lohri, gajak is also enjoyed year-round as a daily snack and gifting sweet. Gajak Roll is the rolled format of this classic — hand-rolled into a log and sliced, giving a distinctive layered round shape distinct from flat biscuit-style gajak. Sahu Gajak Bhandar has been making Gajak Roll in Menpura, Sawai Madhopur, Rajasthan since 1875.

Taste and Texture

Each slice of Sahu Gajak Roll has a distinctive layered cross-section — concentric rings of toasted sesame and golden jaggery that crack cleanly and release natural sesame oils as you bite. Slightly lighter and more delicate than flat Gajak Biscuit — the rolling process creates a unique flaky texture in each round slice. The jaggery provides deep natural sweetness; the sesame gives warm, toasty nuttiness; the cardamom adds a gentle aromatic finish.

The 500g Pack — Who Is It For?

The 500g Gajak Roll is for families who keep gajak as a regular household sweet, for daily tea-time snacking, Makar Sankranti sweet sharing, Lohri gifting, Diwali mithai boxes, and wedding sweet trays. More value than the 250g or 350g. Buy Gajak Roll online at sahugajak.com — delivered across India. Also available in 250g, 350g, 400g, and 600g.

Storage and Shelf Life

Packed in a sealed airtight pack. Store in a cool, dry place away from moisture and direct sunlight. Keep in an airtight container after opening. Net quantity: 500g. Best before 6 months from date of packing.

Ingredients

Sesame seeds (til), jaggery (gur), sugar, cow ghee, cardamom. No preservatives, no artificial colours or flavours.

Allergen Information

Contains sesame and dairy (cow ghee). Made in a facility that also handles peanuts and tree nuts.

Packaging

Sealed airtight pack. Net quantity: 500g.

Manufacturer

Manufactured & marketed by Sahu Gajak Bhandar (Est. 1875), Village Menpura, Sawai Madhopur, Rajasthan 322027. FSSAI Lic. No. 12219038000139.

Frequently Asked Questions (FAQs)

Q: What is Gajak Roll?
A: Gajak Roll — also known as Roll Gajak, Khasta Roll Gajak, or Roli Gajak — is a traditional Rajasthani sweet made with roasted sesame seeds (til) and jaggery (gur), hand-rolled into a cylindrical log and sliced into crisp, layered round pieces. Each slice has a distinctive layered cross-section of sesame and jaggery — lighter and more delicate than flat Gajak Biscuit.

Q: What is the difference between Gajak Roll and Gajak Biscuit?
A: Gajak Biscuit is hand-hammered into flat, biscuit-shaped pieces — thin, crispy, and flaky. Gajak Roll is hand-rolled into a cylinder and sliced into rounds — giving a layered cross-section and a slightly lighter, more delicate texture. Both use the same sesame-jaggery base.

Q: Why choose the 500g Gajak Roll?
A: The 500g is our family everyday size — the right amount for a household to enjoy through the week. More value than the 250g or 350g. Ideal for daily snacking, Makar Sankranti sharing, Lohri gifting, and festival sweet boxes.

Q: Where can I buy Gajak Roll online?
A: Buy Sahu Gajak Roll online at sahugajak.com — available in 250g, 350g, 400g, 500g, and 600g. Delivered across India. Also available on Amazon, Flipkart, JioMart, Blinkit, BigBasket, and Swiggy Instamart.

Q: What ingredients are used in Sahu Gajak Roll 500g?
A: Made with roasted sesame seeds (til), jaggery (gur), sugar, cow ghee, and cardamom. No preservatives, no artificial colour, no artificial flavour, no liquid glucose.

Q: Is Sahu Gajak Roll made with jaggery?
A: Yes. Made with natural jaggery (gur) — a traditional gur gajak roll with deep, natural caramel sweetness.

Q: Does Sahu Gajak Roll contain preservatives?
A: No. No added preservatives, no artificial colour, no artificial flavour, no liquid glucose.

Q: Is Gajak Roll a vegetarian product?
A: Yes. A vegetarian product made with sesame seeds, jaggery, cow ghee, and cardamom.

Q: What is the shelf life of Gajak Roll 500g?
A: The shelf life is 6 months from the date of packing when stored in a cool and dry place.

Q: How should I store Gajak Roll?
A: Store in an airtight container in a cool and dry place. Keep away from moisture and direct sunlight. Do not refrigerate.

Q: Is Gajak Roll a Makar Sankranti sweet?
A: Yes. Sesame jaggery gajak is one of the most popular Makar Sankranti and Lohri sweets in India. Sahu Gajak Roll is available all year round.

Q: Is it ready to eat?
A: Yes. Open the pack and enjoy directly — no preparation needed.