Sahu Sugar Khasta Gajak 500g – Traditional Rajasthani Flaky Sweet

Sahu Gajak Bhandar Sugar Khasta Gajak 500g | Khasta Gajak | Sugar Gajak | Buy Khasta Gajak Online | Rajasthani Khasta Gajak

Enjoy Sahu Sugar Khasta Gajak 500g — a traditional Rajasthani Khasta Gajak made with roasted sesame seeds (til), sugar, cow ghee, and cardamom, hand-hammered into crispy, light, flaky pieces the traditional way. Also known as Sugar Gajak, Chini Gajak, Til Sugar Gajak, or Sesame Sugar Gajak — this is the sugar-based version of our classic Gajak Biscuit, lighter in colour and cleaner in sweetness, with the same signature khasta crunch that Sahu Gajak Bhandar has been making in Menpura, Sawai Madhopur, Rajasthan since 1875. No preservatives, no liquid glucose, no artificial colours or flavours. Buy Khasta Gajak online at sahugajak.com — delivered across India.

• Crispy Khasta Gajak Texture: Hand-hammered Sugar Gajak Biscuit — light, thin, flaky, and satisfyingly crunchy in every piece. The signature texture of authentic Jaipur Khasta Gajak.
• Sugar Not Jaggery — Til Sugar Gajak: Made with sugar instead of jaggery — lighter colour, cleaner sweetness, more delicate flavour. A no-preservative Khasta Gajak made the traditional Rajasthani way.
• Quality Ingredients: Roasted sesame seeds (til), sugar, cow ghee, and cardamom. No liquid glucose. No preservatives.
• No Preservative Khasta Gajak: No artificial colour, no artificial flavour, no liquid glucose — pure traditional Sugar Gajak ingredients.
• Shelf Life & Storage: Best before 6 months from packing. Store in a cool and dry place. Keep away from moisture.
• Traditional Khasta Gajak — Small Batches: Fifth-generation family recipe since 1875. Sahu Khasta Gajak — made in Menpura, Rajasthan, the traditional home of Rajasthani Gajak.

About Sahu Sugar Khasta Gajak 500g

Sahu Sugar Khasta Gajak — also known as Sahu Sugar Gajak, Sahu Khasta Gajak, Chini Gajak, Til Chini Gajak, Shakkar Gajak, Sesame Sugar Gajak, or Sugar Sesame Gajak — is a traditional Rajasthani Khasta Gajak handcrafted at our family facility in Menpura, Sawai Madhopur, Rajasthan. Made by the Sahu family since 1875 using a fifth-generation recipe, this Sugar Gajak Biscuit uses refined sugar instead of jaggery — giving it a paler colour, lighter texture, and milder, cleaner sweetness than standard jaggery gajak. The 500g pack is ideal for families, regular buyers, and gifting. Buy Sahu Khasta Gajak online at sahugajak.com — all sizes available. Also available in 700g.

What is Khasta Gajak? What is Sugar Khasta Gajak?

Khasta Gajak — also called Khasta Gajak Biscuit, Flaky Khasta Gajak, or Crispy Sugar Gajak — is a traditional Rajasthani sesame sweet made by hand-hammering roasted sesame seeds with a sweetener into thin, crispy, flaky sheets. Khasta means crispy and light in Hindi — this style of gajak is known for its delicate, airy texture and clean snap. Sugar Khasta Gajak uses refined sugar as the sweetener instead of jaggery — resulting in a lighter colour, a cleaner sweetness, and a more delicate flavour profile than jaggery-based gajak. Sahu Gajak Bhandar has been making traditional Khasta Gajak in Menpura, Rajasthan since 1875 — one of the oldest Rajasthani Khasta Gajak makers in India.

Rajasthani Khasta Gajak vs Jaggery Gajak Biscuit — What is the Difference?

Both Rajasthani Khasta Gajak and Jaggery Gajak Biscuit are made with roasted sesame seeds and cow ghee, hand-hammered into thin, crispy, flaky pieces. The difference is the sweetener. Jaggery Gajak Biscuit uses natural jaggery (gur) — darker, richer, with a deeper caramel sweetness. Sugar Khasta Gajak uses refined sugar — lighter, paler, cleaner, and more delicate in flavour. Both are traditional Rajasthani Khasta Gajak; the choice comes down to whether you prefer the robust depth of jaggery or the clean lightness of sugar. Sahu Gajak Bhandar makes both — buy Khasta Gajak online in either style at sahugajak.com.

About Traditional Khasta Gajak in India

Khasta Gajak — also known as Til Gajak, Sesame Gajak, Rajasthani Gajak, or Jaipur Khasta Gajak — is one of the oldest traditional Indian sweets, made across Rajasthan, Madhya Pradesh, and Uttar Pradesh. Most strongly associated with Makar Sankranti and Lohri when sesame sweets are traditionally shared, traditional Khasta Gajak is also enjoyed year-round as a daily snack and gifting sweet. Jaipur Khasta Gajak and Morena Gajak are the two most well-known regional styles — Rajasthani Khasta Gajak is known for its lighter, flakier texture. Sahu Gajak Bhandar has been making traditional Khasta Gajak in Menpura, Sawai Madhopur, Rajasthan since 1875.

Taste and Texture

Each piece of Sahu Sugar Khasta Gajak has a light, crispy, layered bite — the signature texture of authentic Flaky Khasta Gajak. The sesame seeds release their natural oils during hand-hammering, creating thin, airy layers with a clean snap. The sugar gives a bright, mild sweetness. The cardamom adds a gentle aromatic finish. A no-preservative Khasta Gajak that feels light, refined, and genuinely traditional — for those who prefer a cleaner sweetness in their sesame sweet.

The 500g Pack — Who Is It For?

The 500g Sugar Khasta Gajak is for families and regular buyers who prefer Sugar Gajak over jaggery gajak, for weddings and function serving where a lighter sweetness is preferred, and for gifting to those who enjoy a milder flavour. Order Khasta Gajak Online at sahugajak.com — delivered across India. Also available on Amazon, Flipkart, JioMart, Blinkit, BigBasket, and Swiggy Instamart.

Storage and Shelf Life

Packed in a sealed airtight pack. Store in a cool, dry place away from moisture and direct sunlight. Keep in an airtight container after opening. Net quantity: 500g. Best before 6 months from date of packing.

Ingredients

Sesame seeds (til), sugar, cow ghee, cardamom. No preservatives, no artificial colours or flavours.

Allergen Information

Contains sesame and dairy (cow ghee). Made in a facility that also handles peanuts and tree nuts.

Packaging

Sealed airtight pack. Net quantity: 500g.

Manufacturer

Manufactured & marketed by Sahu Gajak Bhandar (Est. 1875), Village Menpura, Sawai Madhopur, Rajasthan 322027. FSSAI Lic. No. 12219038000139.

Frequently Asked Questions (FAQs)

Q: What is Sugar Khasta Gajak?
A: Sugar Khasta Gajak — also known as Sugar Gajak, Chini Gajak, Til Sugar Gajak, or Sesame Sugar Gajak — is a traditional Rajasthani sweet made with roasted sesame seeds (til), sugar, cow ghee, and cardamom, hand-hammered into crispy, flaky, light pieces. The sugar-based version of classic Khasta Gajak — lighter in colour, cleaner and milder in sweetness than jaggery gajak.

Q: What is the difference between Sugar Khasta Gajak and Gajak Biscuit?
A: Both are traditional Rajasthani Khasta Gajak made by hand-hammering sesame seeds into thin, crispy pieces. Sugar Khasta Gajak uses refined sugar — lighter, paler, cleaner sweetness. Gajak Biscuit uses natural jaggery (gur) — darker, richer, deeper caramel flavour. Same crispy sesame format; different sweetener and flavour.

Q: What is Jaipur Khasta Gajak?
A: Jaipur Khasta Gajak refers to the traditional crispy sesame gajak style made in Rajasthan — known for its light, flaky, airy texture. Sahu Gajak Bhandar makes traditional Rajasthani Khasta Gajak in Menpura, Sawai Madhopur, Rajasthan since 1875 — the same authentic style available to buy online at sahugajak.com.

Q: Does Sugar Khasta Gajak contain jaggery?
A: No. Sugar Khasta Gajak is made with sugar only — no jaggery. It is the lighter, sugar-based version of our Khasta Gajak range. For jaggery-based gajak, see our Gajak Biscuit range.

Q: Where can I buy Khasta Gajak online?
A: Buy Sahu Khasta Gajak online at sahugajak.com — Sugar Khasta Gajak 500g and 700g available for delivery across India. Also available on Amazon, Flipkart, JioMart, Blinkit, BigBasket, and Swiggy Instamart.

Q: What ingredients are used in Sahu Sugar Khasta Gajak?
A: Made with roasted sesame seeds (til), sugar, cow ghee, and cardamom. No jaggery, no preservatives, no artificial colour, no artificial flavour, no liquid glucose.

Q: Is Sahu Khasta Gajak a no-preservative gajak?
A: Yes. Sahu Sugar Khasta Gajak contains no added preservatives, no artificial colour, no artificial flavour, and no liquid glucose — a no-preservative Khasta Gajak made with pure traditional ingredients.

Q: What is the shelf life of Sugar Khasta Gajak 500g?
A: The shelf life is 6 months from the date of packing when stored in a cool and dry place.

Q: Is Sugar Khasta Gajak a vegetarian product?
A: Yes. Sahu Sugar Khasta Gajak is a vegetarian product made with sesame seeds, sugar, cow ghee, and cardamom.

Q: Is Sugar Khasta Gajak available all year round?
A: Yes. Sahu Sugar Khasta Gajak is available all year round — enjoyed as a daily snack, tea-time sweet, and gifting option throughout the year. Buy Khasta Gajak online anytime at sahugajak.com.

Q: Can Sugar Khasta Gajak be served at weddings and family functions?
A: Yes. Sugar Khasta Gajak is a popular traditional sweet at weddings, engagement ceremonies, and family functions — lighter sweetness makes it widely appreciated. The 500g pack is ideal for function serving and gifting.

Q: Is it ready to eat?
A: Yes. Sahu Sugar Khasta Gajak is a ready-to-eat traditional sweet. Open the pack and enjoy directly — no preparation needed.